Sweet Heat

Use it in my Santa Fa Chicken packets when we are on the road Adds great flavor! Going to try it on our Chicken Nachos with Mexican street corn , can’t wait! Thanks Trish love your videos with your family amazing places. Can’t wait for more cooking videos.

We love sweet heat. I rub on chicken and ribs before slow cooking and bbq. Was also great on chicken in the smoker!

I really like the Smokey and flavorful rub. It’s so good on meats.

The sweet heat is excellent on pork baby back ribs. It adds so much flavor to the meat, and it’s not overpowering with the heat. Just the right kick to it. Yum !

I just used Sweet Heat last night on thick cut bone-in pork chops. Wish I had taken a picture - they were beautiful. They are now in bellies however, because they were so good! We love Sweet Heat! Perfect blend of sweet and spice. Also used it on salmon which was delicious!

This one is good!

Great flavor !

Love the Sweet Heat on chicken and roasted veggies.

This is by far the best for chicken wings or legs in the air fryer! Coat them with sweet heat and air fry and they come out delicious and with a little kick! I ordered 2 this time, this is my go to spice - and my favorite!

So good on everything! Eggs, salmon, ribs, chicken. My go to spice!

My mouth is watering just thinking about how this tastes on chicken, and salmon!

Not only do I use this spice on meat but it is delicious on a bowl of popcorn!!!

This one surprised us. Way. Better than we expected. We use it often on breakfast, just what our omelet has been missing.

I love this sweet heat seasoning. I use it on everything! Great for tacos, meat rub, chili. It's sweet and a little zesty. Delicious ❤

Sweet heat is absolutely amazing! And great on so many things! We use it on chicken, salmon, and sweet potatoes! I’m sure there are so many other things it’s great on. Also in this pictures is the New Zealand burger, one of our family favorites from the cookbook! I ordered multiple sweet heats last time, will have to order more soon! Makes a great gift too : )

First received the sample of this and loved it!! Such a great unique flavor! I had to buy it!

I use sweet heat on my chicken thighs (great tip, Tricia on use thighs instead of breast!!!) That I cook up ahead for a week's worth of Cowgirl (modified) lunch bowls. Modifications: quinoa for rice Frozen corn for canned Cilantro and onion are cooked with quinoa to make cilantro rice

This is a great product. We use it in multiple items and is fantastic. We have found it is great addition to chicken wings.

Okay, I’m going to have to admit that I seriously like each of the seasonings. However, this is my absolute favorite. We grill chicken with this seasoning on it and everyone goes back for seconds every time. I put it on sweet potato chunks and roast them in the oven and wow - just amazing. Make a Shepard Pie and sprinkle this on top of the mashed potatoes - so good. We don’t eat pork, but I know it would completely elevate a pork roast. I need to be able to purchase this in a tub! LOL

I always tell my kids that I don't believe in favorites, but if I had to pick, this Sweet Heat would be my favorite of the seasoning combos. The flavor is indescribable. It is a combination of flavors that is so unique that I can't compare it to anything I've tasted before. I put it on chicken wings, which was wonderful, but tried it on salmon yesterday. I just love, love, love the flavor...and it was the free sample delivered with my "Small Space Big Taste" cookbook! I'm so excited!!

My new favorite seasoning! Honestly it’s great on every protein!

This is a game changer!!!! I used this on chicken and now my husband only wants the chicken made with this. Thanks, Trish, for this great seasoning.

Absolutely love seeet heat!!! It’s soooooo good!!!

Sweet Heat is amazing. Our favorite simple meal I make is a boneless pork chop shake’n’bake style in a mixture of Panko bread crumbs and Sweet Heat, and then baked to perfection. I also will use it for a sweet potato, sprinkled on top of small pat of Irish butter. Yum!!!

We love all of the spice blends but there are three that are staples in our home. Sweet Heat can gently spice up everything you sprinkle it on. I used it last night one scalloped potatoes and it was SO good! The other two are Jalapeno Taco (seriously, it's a THING in our house) and Pecan Coffee (SO good on steaks and roasts!) and we reorder these three spices constantly. In fact, we are getting ready to order a combo pack for a birthday gift for my husbands Mom! SO good!

Just enough heat for those that don't like a lot of spice or heat. Great on burgers, grilled zucchini, pork chops, and I'm sure many other things that we haven't tried on yet.

This one is my wifes favorite. She has been using it on eggs, well everything really.

This is my favorite blend, EVER!!! Salmon, eggs, vegies, chicken. I will never be without. Thank you Tricia!

Love this blend of spices - not too hot so food still tastes like food, with just a hint of sweetness - a great combination. I also love that it's made with coconut sugar, which keeps the glycemic index down.

I bought some for gifts and they loved it!

I use this more and more. It’s a great combo of sweet and heat just like the name says.

The sweet heat spice is delicious on salmon!

Love it on pork ribs! Thank you for making a great quality product.

This is one of my new favorites. It’s great on shrimp, pork chops and beef. An easy spice to use.

My husband and I love the sweet heat spices on our chicken.

Delicious

Love the way this adds just enough heat to any dish

My son likes to use this to grill. It is the perfect addition to any meat.

I LOVE the sweat heat so much, I got one for the house, one for my son's apartment and one for the RV! Its the perfect go to spice for any meat or veggie. It really adds a ZING to your night!

Very unique taste that adds to any food. Doesn't overpower.

Love this one on chicken! Absolutely delicious!

This seasoning has a lot of flavor without being salty. It's not too spicy so the whole family can enjoy it. I can't wait to try this on more foods.

Great taste...not overpowering at all! Looking forward to more creations...

I just purchased more of the garlic salt and sweet heat because I ran out. Been using SWEET HEAT on our pork loins, chicken drumsticks and, most fun of all, dip with our favorite chips (just add 2 tablespoon or so to a cup of low-fat sour cream/Greek yogurt or a combo of the two). So easy and so yummy. And our favorite new use for the garlic salt is on a baked potato (drizzle a little avocado oil and use a generous pinch or two of the garlic salt). Yummy and healthy!! Lovin’ these spice mixes!! ♥️♥️

This was the replenishment of the sweet heat. By far my favorite, I used the last one in 3 meals.

Sweet Heat was one of my favs! Loved it on chicken and pork tenderloin ! Ooo I’m going to try on salmon tonight ! I love the smiley taste with a sweet flavor! It’s all in one - ready - easy and I have never been so happy to cook with these gems !

Perfect for pulled pork!!! Or homefries!

Thank you Tricia! I ordered the cookbook and 3 additional spices for a Christmas gift. It was something I enjoyed giving and it was well received.

Great flavor

We love it so much. She had ideas on side of where to use it, and this gives you idea where to stretch your imagination. I’m going to get the other two, to complete my stash of 5. Great job Trish.

Love the way the seasoning is packaged! Pinching it out or getting a big scoop is the way to go!

Used it on some potatoes and it was so delicious we had to make more the next day because there were no leftovers.

Used on chicken thighs, baked. Great taste with no overpowering hot spice taste. Loved the taste.

We are enjoying this Sweet Heat spice it is an excellent accompaniment to a verity of dishes.

My children insist that any potatoes coming from the kitchen must be cooked with Sweat Heat! So delicious!!

Nice seasoning for ribs. It has an awesome taste and you can’t help but put more of it on.

Great flavor!

Tricia, my husband and I love the Sweet Heat spice flavor combo. We enjoy it as a flavor on salmon, scramble eggs and deviled eggs to name a few dishes.

I love Sweet Heat! I used to love spicy food but as I’ve aged, most things seem too hot. Sweet Heat is just the right amount of heat. All the flavor without the burn. It is especially delicious on sweet potatoes. I’m gifting it to my friends this Christmas as we have a $10 limit. It’s perfect!

Nothing beats Tricia’s Sweet Heat Blend on home fries (made in my air fryer—a recent purchase also inspired by Tricia!). Been making omelettes and potato fries often since I bought my jar of Sweet Heat. Thanks, Tricia!

I just received all 4 that I ordered and so far used only this one and love it!

We love your spice creations Trisha! The most recent Lemon Herb purchase (2nd) is for my lovely wife's Christmas stocking........ perfect fit for the toe of the stocking!!

I love this spice blend and love the smoky Flavor in it .just the right amount of heat. Thank you! Irene P.

Probably my favorite seasoning of all time!!! So unique!!

Love this seasoning! Bought it for both of my Son-In-Laws for Christmas. It is a wonderful blend. Thank you Trish!

This blend goes well with many dishes

We used this on bone in pork chops and it was delicious. I would highly recommend it for pork.

Love this spice blend!!

One of my favorite spices! Love this sprinkled on taco meat & salads!

sweet heat had just the right spice for the pepper steaks we grilled up! I have a new favorite spice.

Love the flavor this adds. Great on ribs!

Love it! Have made several recipes and all turned out great. I liked it so much I purchased one for my brother-in-law who is a wonderful cook and avid RVer. I have also purchased several of the spice mixes too. The only thing that kind of trips me up is there’s no glossary in the back or a full table of contents. I’ve wanted to remake several recipes, but there’s no easy listing of recipes where I can go to find what page a particular recipe is on. I have to flip through the book page by page, which is very aggravating, to locate a specific recipe. Please, for the next group (its too late for me) add a glossary of recipes to the next publication. Thanks! Love y’all!

Amazing aroma and fantastic taste. Definitely a crowd-pleaser!

This is the best seasoning!! It almost resembles the flavor on a bbq chip. We use it on bacon religiously!!

Great combination of flavors so far I have only tried on chicken. I plan on trying it with a shrimp pasta dish.

We got the sample packet of Sweet Heat with our cookbook just in time for our first big RV trip. After a long hike in the Black Hills nobody felt much like cooking, but we threw some chicken on our blackstone and added sweet heat to it. It took a normal thrown together chicken and peppers supper into yummy noises. Next level with no effort? Yes please!!

Great spice blend. Have used several times. Great on meat we’ve grilled but also in dishes from the cookbook!

It makes the meal! Just added Sweet Heat to some shrimp then added butter grits, bacon, and green onion. I have had it multiple times since then cause it is addictive!!

I used it for dinner tonight. Everyone loved it. Can’t wait to find other uses for it.

We have fixed salmon with the pecan coffee, chicken breast with the go to garlic salt and again with the sweet heat. So far we have loved the spices and would definitely order again and I would highly recommend all of them.

Fantastic on every vegetable we've tried so far!

Really lovin the Sweet Heat spice blend. We use it on everything from eggs to veggies to grilled chicken! I honestly think it would be good on anything savory. We’ll definitely be trying the rest of the spices!

This spice is so tasty. It is unique, different than what you can buy at popular spice companies. I ordered more jars for stocking stuffers for my adult daughters. Yes, Santa fills all stockings. I now need to order more for us. I liberally sprinkle Sweet Heat underneath chicken thigh skin, and then on top. I cook at 375 degrees for 35 minutes and then raise the temp to 400 degrees for another 15 minutes, resulting in crispy skin and moist chicken.

Sweet Heat is such a great versatile seasoning. I love it on any kind of meat. It really adds that sweet but spicy flavor that I love. I also use it on veggies and I add it to my chipotle salad dressing that I make and it gives it a great extra flavor. Love it!

This was just as great using it as it is watching it in videos

This is by far my favorite. It is excellent on potatoes, steaks, and chicken I put it on everything! Wonderful balance of heat and sweet.

Delicious and smells amazing!

Did not expect to love this as much as I do but it’s just enough heat and not too much. Nice balance!

Cookbook has awesome recipes and the quality of the pages and binding is great , love all the photos as well , Great job. The spices are really Tasty and full of flavor , would Highly Recommend getting both.

This is the perfect amount of heat and sweet. I chopped up chicken and put this on it to make chicken tacos with mango salsa.

Love this spice, perfect balance of sweet and hot!

This is my new favorite seasoning! It seems to work on pretty much everything!

It’s a little too sweet for me but that was too be expected with a name of sweet heat! Flavors good but just a touch on the sweet side for me

I’ve used it an chicken, steak and pork. In the photo I used it on kabobs that I did on my Traeger. They were a crowd pleaser.

Have only used this a couple of times. Getting used to how much to use. Tried it on veggies and shredded pork. It was good but think I can add more next time.

My Mexican husband fell in love with me all over again when I made some shrimp tacos with Sweet Heat! Love it!

Nothing more needs to be said - 5 stars!

Make pulled pork was so tasty and we are not spicey food eater!

Love this!! Nice smoky, sweet flavor. My favorite is sprinkling it on sweet potatoes I roast in the oven. Amazing!

Tried this on my chicken fajitas. Really amped up the flavor.